It is very common for people to make up seedling and cutting seedlings. In general, it is due to the lack of seedling or over-density of crops that the seedling and thinning can be conducted. Then, how to make up and thinning of cassava seedlings?

Methods: after planting cassava, because of poor seedling quality, low temperature, drought and too much rain, etc., the shortage of cassava plants will significantly reduce the yield. Therefore, after planting, it is necessary to check and make up seedlings in time. The reseeding usually starts 20 days after planting and finishes within 30 days, so as not to affect the growth of the replanted seedling by shading. The original reserved stem can be used, or transplanting the pre-planted seedling.

Method: after planting, two or more buds are usually unearthed, and multiple main stems grow, resulting in long branches, mutual shading and nutrient consumption. Generally, thinning should be carried out to remove excessive seedlings. After the seedling is generally in full height, about 20 cm of seedling should be carried out, and 2 strong seedlings (main stem) should be left at each point.